Yes I do drink red wine with chocolate.On my birthday weekend, I was allowed to go wild with chocolate. So, in addition to having Ben make me a very dense chocolate birthday cake (a Reine de Saba, aka "Queen of Sheba") I made these intensely bittersweet chocolate souffles from Alice Medrich's book Bittersweet which I recently bought due to a nice 40% off coupon from Borders. Thanks to Alice for giving me my chocolate fix this weekend and many to come. My new Le Creuset heart shaped stoneware ramekins my parents sent me for my birthday arrived just in time and inspired the souffles since I had been wanting a set of ramekins for just this purpose for quite a while. Here they are!
All good things start with a large block of chocolate.
Ben caught me with the butter. I swear I was just buttering the ramekins.
Folding whipped egg whites into the chocolate batter.
Filled ramekins.
Baked and ready to eat.
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